4th of July Eats for Ravenous Roofers

food-for-roofers

July 2, 2019

Four simple grilling recipes that will blow the shingles off your Independence Day cravings!

Seattle Dogs

  1. Grill some hot dogs, the large kind…split down the middle
  2. Shred and grill some onions and purple cabbage until tender and caramelized
  3. Spread some softened cream cheese in the hot dog buns
  4. Place dogs into buns and garnish with a generous amount of the grilled onions and cabbage

Sound a little weird? Try it…Seattle Dogs are pretty dog-gone good.

Zucchini Burgers

  1. Mix 2-parts ground beef with 1-part finely chopped zucchini and a little bit of parmesan cheese
  2. Add just a few dashes of Dale’s Steak Seasoning 
  3. Form meat mixture into burgers or sliders
  4. Grill the burgers
  5. Before removing from grill, top each burger with some provolone cheese
  6. Serve in buns
  7. Choice of condiments should include tomato sauce

After trying this recipe, you’ll shout it from the rooftops.

more-food-roofers

Bacon Bread Sticks

  1. Get some Italian style breadsticks, the big kind
  2. Drip a little hot sauce down the length of each breadstick
  3. Wrap each stick with a strip or two of thin bacon
  4. Bake in the oven at 400until bacon is almost crisp, or try grilling them.
  5. Remove from oven/grill and sprinkle with sesame seeds

Who doesn’t love bacon?  This quick, spicy snack is out of this world.

Hobo Tators

  1. Cut up a few potatoes into small cubes
  2. Cut up onions
  3. Cut up green peppers
  4. Cut up one small jalapeno pepper (seeds removed!)
  5. Season with Lowry’s Seasoning or Cajun seasoning
  6. Mix up everything, adding a bit of olive oil
  7. Wrap up the mixture in thick tin foil
  8. Place the wrapped Hobo Tators on the grill and allow to cook until potatoes are nice and soft.

You don’t have to be rich to eat like an Irish gentleman.

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